Pasture Raised Turkey

We have birds in 2 size classes: 12-16#, and 16-20#

We will hit as close to your desired weight as possible.

$9.75/lb Fresh and Whole

$11.50/lb Seven Day Brine

$14.00/lb Semi-Boneless Half

The Turkeys

Our turkeys are provided by Garden Gate Farms in Fairbury, Il. Pasture raised, Doug supplements with local non-GMO feed.

Holiday Roasts

Prime Rib

$50/lb Bone In or $55/lb Boneless

You can order as many as 7 bones in a single roast. Each bone weighs about 2.5lb and will feed about 3 guests

Filet Mignon

$54/lb

Trimmed and tied. You’ll want about 8 oz. per person.

For Chateau Briande

$59/lb

Holiday Hams!

$20/lb Boneless $18/lb Bone In

Boneless ham glazed with brown sugar from Kilgus Family Farmstead in Fairbury, Il

Leg of Lamb

$/lb Market Price

Also Kilgus Farmstead a bone-in leg weighs about 8 lbs and feeds a dozen with leftovers.

Party Platters

Gulf US Harvest Shrimp Tray

2 lbs serves around 15ppl, $150

Includes Cocktail Sauce, Lemons and Garnish

Serves 10 Guests

Charcuterie And Cheese

Ready to put on the table and chosen carefully by Carnivore’s staff

For 10 guests $150

Fresh Oysters

Your choice of either East Coast or West Coast.

$3.00/Ea

Cleaned, Shucked, w/Half Shells

1042 Pleasant St

Oak Park, Il 60302

708-660-1100

info@carnivoreoakpark.com